In The Press

San Antonio Magazine spotlights the hosts of 'The More You Know, the Better it Tastes,' as they work to share the passion of the chefs behind your favorite dishes, including Drew Glick of Max and Louie's New York Diner.

There’s practically an underground network of San Antonio restaurants serving a taste of Thanksgiving all year long. You just have to know when and where to find them. Read San Antonio Express New's list of seven of the best, and come on in to Max & Louie's Diner to order your favorite roasted turkey dinner all year long.

There's something to do at literally any hour of the day in the Alamo City. Here, San Antonio Magazine outlines a few suggestions for a full 24 hours of diversions. See where Max & Louie's New York Diner makes the list.

David Elder takes us to Max & Louie’s New York Diner where they are serving up incredible dishes on the north side of San Antonio. He joins the owner, Drew Glick, in the kitchen where they whip up a burger and pastrami sandwich combo alongside one of the largest breakfast platters we’ve ever seen!

Joe Sanchez and Hermes Jimenez have amassed a list of some of the city’s best sandwiches – including the French Dip sandwich from Max & Louie's. Max and Louie’s has a wide variety of sandos. One of their favorites is the French Dip style sandwich that synchs some flavorful roast beef together with a golden onion roll, mozzarella cheese and a side of some of the most decadent au jus you will ever taste.

San Antonio Express news shares one of the city’s busiest diners and one of its most satisfying deli sandwich experiences.