Vegan
Indulge in the flavors of New York with our thoughtful Vegan Menu, carefully crafted to provide plant-based alternatives that are just as satisfying as their traditional counterparts. From vegan breakfast dishes to dinner options, we’ve got you covered with a menu that’s both delicious and compassionate.
Asian Salad
16.95
Mixed greens, mandarins, green onions, rice noodles, almonds with olive oil and red wine vinegar
**No wontons**
Vegan
Bagel with Peanut Butter
2.95
Plain, cinnamon raisin or blueberry bagel with peanut butter
Vegan
Beyond Burger
10.95
Beyond Meat burger patty on lettuce bed with tomato and onion. served with french fries.
Ask to serve it on a vegan bread.
Vegan
Daily Vegetable
5.95
Freshly-prepared, seasonal vegetables.
Vegan
Macaroni Primavera
6.95
Marinara, mushrooms, onions, tomato, and spinach on Barilla Cavatappi noodles.
Vegan
Marinara Macaroni
18.75
Barilla Cavatappi noodles with homemade marinara sauce.
Vegan
Old-Fashioned Oatmeal
9.95
Served until 11 am. Steel cut oats, raisins, brown sugar and pecans.
Vegan
Seasonal Fresh Fruit
6.95
A medley of fresh, in-season fruit for a refreshing, healthy side.
Vegan
Side Salad
10.95
Mixed greens, carrots, cucumber, tomato, and onion. Served with olive oil and red wine vinegar.
Gluten-free
Vegan
Sliced Avocado
2.95
Vegan
Sliced Tomato
1.95
Vegan
Vegan Breads
2.95
Sliced rye or white bread, assorted bagels, flour tortilla
Vegan
TAKE THE CHALLENGE
The Robert "Stack"
25 min challenge
$40
Finish a waffle, sausage, pancakes, bacon, eggs, french toast, chicken & orange in 25 minutes and it's FREE!
* Toasted, grilled or fried items may come into contact with gluten.
** Some items may come into contact with animal products through the production process.